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Posts by Thanhdat2510
Name: PHAN SY THANH DAT
Joined: Mar 11, 2024
Last Post: Mar 11, 2024
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From: Viet Nam
School: LY TU TRONG HIGH SCHOOL

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Thanhdat2510   
Mar 11, 2024
Writing Feedback / The table below shows the production of cacao beans in six regions between 1992 and 1998. [2]

The chart depicts the quantity of cacao beans manufactured in six distinct areas around the world from 1992 to 1998.
Overall, there was an upward trend in cacao bean production in Asia and South America in all years, and both regions experienced a substantial go-up in production compared to other regions.

In 1992, Asia produced around 119,000 tons, while the figure for South America was much higher, at about 143,000 tons. Six years later, the production of cacao tons in South America reported a remarkable growth to exactly 389,000 tons. Likewise, the cacao beans production in Asia also significantly went up to 436,000 tons. The Oceania region also saw a dramatic rise in production, although the figures were much lower at 40,000 tons in 1992 and 77,000 tons in 1998.

Meanwhile, production in North and Central America, and England, was relatively stable, with figures for both countries fluctuating around 50,000 tons per year. Figures for production in Africa were slightly lower, fluctuating at around 30,000 tons per year, except for a significant rise in production in 1996 where the figure almost reached 120,000 tons.
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