The invention of microwave has brought dramatic changes in the cooking process

During the past many years there are variety of advancements made which have tremendously changed our living standard. These advancements have brought revolutionary changes in the food industry too. Change is the most constant happening around us in the real world. And it is also a known fact that every change has its pros and cons. In my opinion, it is totally a subjective matter how you take this change as. Since I belong to the working class of the society and I feel that the recent advancements in the food technology have come up with enormous amount of benefit to the mankind.

The invention of microwave has brought dramatic changes in the cooking process. You just have to press a button, wait for a few seconds and food will be ready. In addition to this, the food prepared by this method is also very low in calories, thus minimizing the risk for many health related issues.

The life has become so convenient because of the widespread use of all these kitchen gadgets. The easy availability of precooked, canned and frozen food have made life so comfortable. Today people do not have much time to cook because of their pursuit to gain more in less time, so that they can cope up with this competitive world. All these frozen food items are highly liked by the ones who are settled in the foreign countries but can easily get canned items from their own countries. These food items also give us variety. Earlier it was very difficult to cook food according to everyone's choice , especially during the early hours of the day but now it has become a piece of cake, courtesy growth of food technologies

In the present era, people have become more health conscious. Considering this fact many food companies are coming up with the products specific to the group of people who are suffering from some or the other health problems. Like sugar substitutes for diabetics and obese, salt substitutes for hypertensives , low fat milk products for heart patients, even chocolates and ice- creams are available which are extremely low in calories.

Because all these known facts , I personally feel that the development made in the field of food technology is highly remarkable and should be acclaimed all over the world. Although there are a few disadvantages also of using all these modern technologies, but are comparatively negligible and can be resolved also sooner or later by the researchers.

Use a comma before "too" when it is at the end of the sentence:
... in the food industry, too.

...totally a subjective matter when you assess the nature of any given change. take this change as .

In this case, use "the microwave" to refer to "microwave" as a phenomenon:
The invention of the microwave has...-----This is just like when we say early humans invented thewheel.

... for a few seconds and food will be ready. ---Yes, but in this paragraph you can also mention the "cons" of using a microwave. It destroys nutrients and changes the molecular composition of food!

In this essay, it is very important to talk about the arguments other people would make against your argument. For example, if you talk to someone who wants to be healthy by eating only RAW FOODS that person will tell you that food tech has NOT benefited us. Google this: Benefits of a raw food diet

And look at this: en.wikipedia.org/wiki/Raw_foodism

Also, google: dangers of microwave oven

If you discuss the arguments someone would make against your argument, your paper will be better. As of now, you explain benefits of food technology, but it leaves questions unanswered.

Google this: how to refute the counter-argument

:-)