Some Daily Light Foods Trigger Serious Disease

Emulsifiers is one of light foods such as ice cream, chocolate bar, bread, soda and margarine, ingredients that is used to gain the best texture of the food. Nonetheless, fact says that cancers are triggered through the mentioned substance. Emilie Viennois, has carried out a study toward Emulsifiers and find out that this stuff could make the consumers suffering chronic cancer-death disease since Emulsifiers can bear inflammation and colorectal cancer. Another conducted study stated that involved mice consumed Emulsifiers results the rodents having tumor.

Viennois suggests everyone to minimize the consumption of snacks and have a healthy diet in order to reduce the amount of dangerous chemical be eaten. Even though there is a regulation not to utilized Emulsifiers one to two percent in each product, no one can count how much Emulsifiers come to our body.

Source : cosmopolitan

When writing in a formal tone, do not use words such as "stuff" in the summary. That indicates a lack of vocabulary skill and removes the seriousness by which the original article was written. Also, the original article makes mention of previous studies and publications that deal with this topic, you should have properly cited those original sources in the summary as well. Since the result of article quoting Veinnois was built up over a series of preceding articles, then all the related research should have been included in the overview as well.

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