writing task 1- ielts - Fish and meet consumption
The given line graph gives data on the amount of fish, lamb, beef, chicken consumed over a period of 15 years in a European country.
It is clear that fish was always the lowest consumption during this time frame. In particular, the number of grams of beef and lamb fell, while the number of grams of chicken experienced a rise.
In the first year, 1979, more than 200 grams of beef was used per capital on a weekly basis followed by chicken and lamb. The figures for fish needs stood at around one third of that amount. There was no significantly difference from chicken and lamb consumption which had reached approximately 150 grams.
The year 2004 witnessed a growth of about 100 grams in the number of chicken use which was much higher than other categories. While the figure for beef ranked second with roughly 110 grams, a decrease compared to the 15 previous years. Lamb and fish made up the smaller share with just below 70 and 50 grams, respectively.