The diagrams give information about the manufacture of frozen fish pies
The information of frozen fish pies production is given in the diagrams. A fish pie consist of several materials such as peas, fish, sauce and potato which are wrapped by microwaveable container. At the first glance, it can be see that the production of this is divided to two different parts which will join just before the end of the process.
To begin, potatoes are sent up to one month after it is fine. After that, it will be cleaned before pealed. Waste of peel process will be placed in waste disposal. Potatoes which have been peeled will be sliced and boiled. After it is cooked, the potatoes are chilled. Moreover, the frozen potatoes will be stored before it join with the other process.
On the other hand, less than 12 hour after fresh salmon are delivered, it will be treated with lemon juice and salt. After that, it is cooked by steam oven. Moreover, salmon's skin and bones are removed and placed in waste disposal. Then, the inspector will look it carefully before it is combined with prepared peas and sauce. After that, potatoes will be added to this combination and it will be wrapped before it freeze and ready to be stored or dispatched.
The information of frozen fish pies production is given in the diagrams. A fish pie consist of several materials such as peas, fish, sauce and potato which are wrapped by microwaveable container. At the first glance, it can be see that the production of this is divided to two different parts which will join just before the end of the process.
To begin, potatoes are sent up to one month after it is fine. After that, it will be cleaned before pealed. Waste of peel process will be placed in waste disposal. Potatoes which have been peeled will be sliced and boiled. After it is cooked, the potatoes are chilled. Moreover, the frozen potatoes will be stored before it join with the other process.
On the other hand, less than 12 hour after fresh salmon are delivered, it will be treated with lemon juice and salt. After that, it is cooked by steam oven. Moreover, salmon's skin and bones are removed and placed in waste disposal. Then, the inspector will look it carefully before it is combined with prepared peas and sauce. After that, potatoes will be added to this combination and it will be wrapped before it freeze and ready to be stored or dispatched.
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