EF_Simone
Jul 24, 2009
Essays / Similarities between myself and any vegetable [17]
First, let me say that I can't quit thinking of Sean as an artichoke.
Me, I'm most like a dandelion.
Wait! Don't object that they are flowers or herbs. Dandelion greens are enjoyed by many southerners in the US every spring and are even cultivated in French vegetable gardens. The young greens are nice tossed into salads; older greens taste great braised and dressed with vinegar. They're very nutritious! The flowers are edible too. (I put them into "flower power" salads.) Dandelion jelly is also quite nice and can serve as a substitute for honey.
Why dandelions? First, I identify with them so strongly that I wince when I hear those "we hate dandelions" pesticide commercials on TV. And, indeed the people who tend to hate dandelions and pour poisons on their lawns to kill them tend not to like people like me.
Next, I'm weedy. I get along just about anywhere, just as they can grow in any soil and even in the cracks in concrete. We are similar not only in our adaptability but also our persistence.
Next, like them, I have my showy side, but the things that people notice about me may not be my most significant qualities. Similarly, people think about the flashy yellow flowers, not necessarily noticing the nutrients in those deep green leaves or the medicinal benefits in those deep roots.
Finally, as the dandelion does its seeds, I like to distribute my ideas widely, not much caring whether they are attributed to me.
Simone, what did you come up with?
First, let me say that I can't quit thinking of Sean as an artichoke.
Me, I'm most like a dandelion.
Wait! Don't object that they are flowers or herbs. Dandelion greens are enjoyed by many southerners in the US every spring and are even cultivated in French vegetable gardens. The young greens are nice tossed into salads; older greens taste great braised and dressed with vinegar. They're very nutritious! The flowers are edible too. (I put them into "flower power" salads.) Dandelion jelly is also quite nice and can serve as a substitute for honey.
Why dandelions? First, I identify with them so strongly that I wince when I hear those "we hate dandelions" pesticide commercials on TV. And, indeed the people who tend to hate dandelions and pour poisons on their lawns to kill them tend not to like people like me.
Next, I'm weedy. I get along just about anywhere, just as they can grow in any soil and even in the cracks in concrete. We are similar not only in our adaptability but also our persistence.
Next, like them, I have my showy side, but the things that people notice about me may not be my most significant qualities. Similarly, people think about the flashy yellow flowers, not necessarily noticing the nutrients in those deep green leaves or the medicinal benefits in those deep roots.
Finally, as the dandelion does its seeds, I like to distribute my ideas widely, not much caring whether they are attributed to me.
