Writing Feedback /
A meal is not only the original resource for daily energy and health but also the spirit feast [14]
Your logic in the first paragraph is a bit odd. It is true that using a microwave does not usually add to the nutritional content of the food. However, neither does using an oven or stove-top. The method of cooking can make some foods slightly healthier or worse for us. Microwaved bacon, for instance, is much healthier than fried bacon, whereas vegetables cooked on the stove are a bit healthier than those that have been microwaved. However, in most cases,
microwave cooker is merely the heating machine, its only function is just to heat anything put into it.
So, it adds to convenience without affecting the nutritional content, and this you say is a bad thing?
Your logic in the second paragraph likewise needs strengthening. I believe you mean to criticize the additives found in many canned and frozen foods. That would be a great point to make. However, why you should object to cooks using stock, which is very useful as a base for gravies, sauces, and soups, is beyond me.
And the third paragraph, same sort of problem. No denying that fast food is bad for you, but to say that people don't enjoy such foods is just foolish. Fast food is popular precisely because it tastes so good. Something to do with humans having evolved to be innately addicted to fat and sugar, as I recall.